We are seeking a cook for part time work (20 hrs a week) to prepare meals for a total of 19 community members comprising priests, religious, and seminarians. We have a full commercial kitchen with 2 gas Wolf ovens, a flat top grill, and commercial broiler, a commercial dish washing machine, and a full supply of cooking utensils. You would have the opportunity to plan meals with the help of the rector of the community.
MAIN DUTIES (PART TIME 20 HR)
Meal Prep and Planning
Preparing Lunch and Dinner for 19
Organization and Cleaning of Pantry and Kitchen
Organization and Cleaning of Walk-In Cooler
Cleaning of Dining Room
WHAT YOU NEED
We are looking for a proactive, humble, committed, and self-motivated worker.
You would be in charge of the kitchen and working much of the time by yourself.
Willing to listen to feedback and make changes as necessary as directed by the rector of the seminary for whom you would be responsible.
Willing to be a part of a team that is committed to creating an environment conducive to the mission of the Oblates of the Virgin Mary and the gospel.
WHAT WE OFFER
Competitive Salary: starting pay at $22 per hour.
Culture of committed professionals in a family like atmosphere
Church on premises with Mass, confession, and Adoration offered daily
Collaborative environment in which your gifts and talents are able to make a large impact
An environment where Servant Leadership is fostered and encouraged
Current resume with all appropriate dates included
A list of 3 references with names, physical addresses, phone numbers and email addresses. No references will be contacted without your knowledge or approval